1/3 of the food we produce in the UK is never eaten - give the wonky vegetables some love!
By Hannah McCollum, ChicP40% of British crops are rejected because of their shape or size.
1/3 of the food we produce in the UK is never eaten.
600,000 tonnes of food are wasted in restaurants per year.
300,000 tonnes of food wasted by supermarkets per year.
The adult population adds a staggering 7 million tonnes on the top of that.
The list goes on...
ChicP was created to counter act against this waste taking the opportunity to have a positive impact on the community, our natural resources shaping our health habits for the better.
The hummus is made primarily from raw vegetables, one of the healthiest food options available.
ChicP hummus is not just for eating as a dip but fantastic with any meal, as an accompaniment or sauce; add to chicken, veggies, pasta or as a spread. The list is endless... just be creative!
The hummus is gluten, dairy, nut and pesticide free.
The only allergen is sesame seeds.
Our chilli pumpkin is also free from Garlic!
As the old saying goes - "waste not want not...!"
Check out these creative recipes using ChicP hummus:
ZOOM IN to find stockists near you. ChicP is also online at Ocado and Amazon Fresh. If you are a retailer interested in stocking ChicP, please register with Wholegood, Vegetarian Express, Blackwoods, Essential, Cress Co, Queenswood, Fresh Range, The Health Store, Suma, The Fine Food Angel or Rainbow Wholefood.